On-Premise Catering

/On-Premise Catering
On-Premise Catering 2018-03-07T16:14:19+00:00

We provide delicious Catering services. One of Vermont’s finest restaurant, with absolutely delicious food. We can accommodate catering for Weddings, Corporate Events, birthdays, anniversaries and so much more. We offer a custom menu as well as our well received and established menus.

Catering for Vermont Weddings

Corporate Events & Meetings

Anniversaries, Special Events, Birthdays

We can accommodate up to 175 people on premise.

Entrees Range from $20-200 per person.

Phone : 802-265-4907

Toll Free: 800-325-7074

5 Adams Street Fair Haven, VT 05743

Party & Banquet Menu Options

Thank you for considering the Fair Haven Inn for your special event! On Premise we can accommodate up to 175 people. For off premise catering there are no restrictions on party size. We are known as custom caterers & wedding planners. This means that we would be happy to make an appointment to speak with you to help plan & price out your event. Entrees Range from $20.00-$200.00 per person depending on what your menu & details consist of. Our menu is very large & there are also many items available that are not on our regular menu. So the possibilities are as large as your imagination & ours! Many other details are to be considered when planning an event like Hors’dourve’s, Appetizers, Entree Choices, Dessert or type of wedding cake, Special colors of linen, decorations, flowers, special table or room setup, entertainment, & open bar or cash bar. We can do as much or as little of the planning, as you like. A good place to start is to either know exactly what you would like & we could price it out for you, or, let us know what your budget would be & we can give you unlimited suggestions based on your budget range. That’s the best part of having a custom caterer! Note: Price of Buffet is same as Dinners Served to your guests. Below are listed two sample menus to give you an idea of typical menus:

All Parties Include the Following:

(The Price of Entree includes items below except dessert)

  • Fresh Garden Salad
  • Family Style Potato or Rice Pilaf
  • Hot Fresh Baked Bread
  • Coffee or Tea

Special Desserts & Cakes are priced accordingly.


Spanakopita (cheese & spinach wrapped in crisp Fillo pastry)

Salad: Fresh Garden Vegetables with House Dressing

Homemade Bread & Butter

Entree choice:

Sautéed Boneless Chicken Breast Marsala or Grecian Baked stuffed Haddock Fillet

Choice of Potato or Rice Pilaf

Coffee or Tea

Price would be $ 21.95 per person WITH an additional 24% for tax and gratuity.

Sample Party Menu #2:

(Which consisted of 10 courses)

For Starters

Assortment Plate

An array of fresh fruits, Vermont Cheddar, creamy Greek Feta, Red Caviar Spread, Yogurt-Garlic& Cucumber Dip, Homemade Crisps & Crackers.

1 Spanakopita

A mixture of fresh spinach, creamy feta cheese & herbs wrapped in Fillo dough then baked to a golden crisp color.

2 Clams Fair Haven Inn

Fresh Narragansett Clams topped with spinach, feta, & mozzarella cheese, and then baked.

3 Calamari

Fresh east coast baby squid dipped in seasoned flour, sautéed in virgin olive oil, sprinkled with fresh lemon.

4 Lobster Ravioli

Hand made Lobster & Wild Mushroom Ravioli served with Roasted Garlic Cream & Tomato Fondue.

5 Dolmathes Avgolemono

Ground lamb & beef meat mixed with wild rice & herbs, wrapped in grape leaves, cooked, and then topped with a Greek type hollandaise sauce.

6 That salad


When a customer approached me while I was dining (long ago) he pointed to my plate & asked what I was eating. I replied salad the way I like it. When the customer ordered his dinner he said Ill have “That Salad “…

7 Fresh Maine lobster

Ala Pescatore

Live Maine lobster with Vermont Mascarpone, garlic & herbs, broiled to a golden brown.

8 Pink Lemonade Granita

To spark the taste buds & refresh the palate, served with late season raspberries.

9 Roasted venison Loin

Vermont Venison Loin with lingonberrie demi glace, Crisp potato pancake, Haricot Vert, & Chestnut Stuffed Mushroom

10 Dessert

Wedding Cake & Sinful Greek Pastries


The price of this wedding menu was $125.00